Herbs Add Flavor: Using & Preserving Culinary Herbs

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Date: 7/17/2018
Time: 6:30 PM - 8:30 PM
Location: Rutgers Cooperative Extension Office, 310 Milltown Rd
Bridgewater, NJ
Speaker: Daryl Minch
Description: Herbs are all about flavor and reducing the need for salt. Learn abut culinary herbs– how to pair them with food and use them in cooking, also how to preserve by freezing or drying.
Demonstration and tasting: pesto, salsa verde, herb sugar and cucumber soup with mint

Register by Monday, July 2, 2018. To register, email:lconley@co.somerset.nj.us or online at https://rutgers.ca1.qualtrics.com/jfe/form/SV_ePa38GghA8f2agZ.

Contact: Linda C, 908-526-6295
More Info: http://events.rutgers.edu/pdfs/herbs.pdf (PDF)

  1. Rutgers
  2. Executive Dean of Agriculture and Natural Resources
  3. School of Environmental and Biological Sciences