Date:
Monday, March 3, 2025
Time:
9 a.m. – 12 p.m.
Location:
Online
Speaker:
Meredith Melendez, Wesley Kline, Jennifer Matthews
Description:
This online program offers growers a deeper dive into audit standards and on farm food safety issues they face on their farms. Compliance hot topics and recurring issues will be discussed as well as a timely update on traceability. This program is for growers who have already taken the Introduction to Audits Class, either online or in person.
Deadline to Register is Friday February 28
A minimum of 10 people required to hold the class.
Growers who complete this training will receive a certificate.
Topics Covered:
-Hot Topics in Food Safety
-Cleaning and Sanitizing
-Hazards v. Risks
Cost:
$10.00 per person
Sponsor(s):
Sponsored by USDA NIFA FSMA Outreach to Small Farmers grant number 2022-70020-37591 *Funding for this statement, publication, press release, etc. was made possible, in part, by the Food and Drug Administration through grant 2022-70020-37591. The views expressed in written materials or publications and by speakers and moderators do not necessarily reflect the official policies of the Department of Health and Human Services; nor does any mention of trade names, commercial practices, or organization imply endorsement by the United States Government.*
Contact:
Jennifer Matthews, 609-675-4221